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    Big Nanny's Pigs n' Blankets Macaroni Cheese

    • £13.95
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    £13.95
    £13.95
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    £13.95
    £13.95
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     Deliver every 4 weeks
    £13.95
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     Deliver every month
    £13.95
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     Deliver every 12 weeks
    ‍

    Macaroni, with Pigs n' Blankets, folded through our own homemade cheese sauce, made with extra-mature cheddar, whole milk, butter and cream, gently seasoned with Dijon mustard and black pepper. Finished with a golden panko crumb and parsley for a rich, comforting finish.

    Big Nanny's Macaroni & Cheese is where nostalgia meets indulgence. This isn't just any mac and cheese; it's the beloved recipe from our Founders' childhood, reimagined with The Calzone Kitchen's premium flair. Silky, decadent, and unapologetically rich, every forkful delivers comfort with a touch of sophistication. The ultimate comfort food.

    Minimum shelf life from delivery date - 2 days

    Customer Reviews

    Based on 16 reviews
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    (16)
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    100.0
    100.0
    J
    Jo Leigh
    Delicious!

    Delicious - will definitely be ordering more!

    A
    Allyson Walker
    great

    Daughter loved it, demolished single handedlyin one sitting. Will definitely order again

    A
    Anonymous
    Absolutely banging

    Absolutely banging!

    w
    wendy ferguson
    Very

    Very nice

    A
    Andy
    This is an absolute winner in the house

    This is an absolute winner in the house, Great tasting Pigs in Blankets and Macaroni Cheese.

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    Ingredients

    Big Nanny's Macaroni & Cheese (Water, Milk, Extra Mature White Cheddar (Milk). (Milk), Macaroni (Durum Wheat Semolina (100%).) (Gluten, Wheat), Cream (Milk), Butter (Milk), Flour (Wheat), Panko Breadcrumbs (Wheat Flour, Water, Yeast, Salt) (Gluten, Wheat), Dijon Mustard (Water, Mustard Seeds (30%), Spirit Vinegar, Sea Salt, Preservative (Sodium Hydrogen Sulphite). (Mustard, Sulphites), Ground Black Pepper, Garlic Powder (Sulphites), Parsley), Pigs N Blankets (pork, Breadrusk, Salt, Sugar, Herbs And Spices, Preservatives: E252, E250, E301). (Gluten, Sulphites).

    Allergens are shown in Bold.

    May also contain traces of nuts, peanuts, egg, soya, celery, sulphites, mustard, milk, wheat.

    Cooking & Storage Instructions

    Cooking Instructions

    Oven (recommended):
    Remove outer film. Place the tray on the middle shelf of a pre-heated oven at 180°C (fan) and cook for 20–35 minutes, until piping hot throughout.

    Air Fryer:

    Remove outer film. Place the tray in the air fryer and cook at 180°C for 18–20 minutes, until piping hot throughout.

    Storage Instructions

    Keep refrigerated. Cook from chilled.
    Suitable for freezing for up to 3 months.
    If frozen, defrost thoroughly in the fridge before cooking.